The Foods for Health Discovery Theme initiative offers opportunities to be part of one of the nation's most exciting undertakings at one of the most comprehensive universities. Below are open faculty and staff positions affiliated with the Foods for Health Research Initiative.
Open Positions
Assistant Professor of Biomedical Informatics
The Department of Biomedical Informatics (BMI, https://bmi.osu.edu) and the Foods for Health Research Initiative (FFH, http://foodsforhealth.osu.edu) at The Ohio State University are seeking a tenure-track assistant professor-level faculty position in the area of applied metabolomics. The tenure initiating unit for this position is BMI, and the recruited faculty member will join a highly collaborative community of more than 30 investigators working in a wide variety of BMI sub-domains including bioinformatics, biostatistics, AI/ML in digital health, clinical informatics, and implementation science, among others. For those with an appropriate background, the faculty’s on-campus network will be enhanced by a 0.3 FTE appointment in Chemistry and Biochemistry, a department with over 50 PIs and state-of-the-art facilities. This position is partially funded by the Foods for Health Research Initiative, one of Ohio State's Discovery Themes; a significant faculty hiring investment in key thematic areas in which the university can build on its culture of academic collaboration to make a global impact.
